Recipe of Super Quick Homemade Cheesy Shrimp and Riced Cauliflower Casserole

Cheesy Shrimp and Riced Cauliflower Casserole.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy shrimp and riced cauliflower casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Shrimp and Riced Cauliflower Casserole is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Cheesy Shrimp and Riced Cauliflower Casserole is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have cheesy shrimp and riced cauliflower casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Shrimp and Riced Cauliflower Casserole:

1. {Get of crumbled bacon.
2. {Get of Frozen Shrimp thawed.
3. {Make ready of Onion medium diced or cup of chopped green onions.
4. {Prepare of riced Cauliflower cooked.
5. {Make ready of Baby Bella Mushrooms sliced 1 small pkg.
6. {Make ready of Finely grated Mexican Cheese.
7. {Prepare of Bacon grease from cooking bacon.
8. {Get of Parmesan Cheese 1/4 cup grated.

Steps to make Cheesy Shrimp and Riced Cauliflower Casserole:

1. Cook Bacon,set aside and crumble..
2. Cook Cauliflower..
3. Dice Onions and mushrooms. Cut large shrimp into two pieces. Cook veggies in bacon grease until slightly tender. Add shrimp to mixture and cook on medium heat until pink..
4. Add cooked cauliflower and crumbled bacon. Mix well then add cheese saving some to sprinkle on top. Place mixture in small casserole dish and top with remaining cheese..
5. Cook at 375 degrees for approximately 10 minutes until cheese melts..

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