Recipe of Any-night-of-the-week Spicy Seafood Spaghetti

Spicy Seafood Spaghetti. Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half an hour. This seafood spaghetti recipe is stocked with shrimp and mussels—and an extremely simple tomato sauce.

In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Jamie gives classic spaghetti vongole a spicy kick with his arrabbiata twist. Latin style seafood spaghetti recipe, or tallarines con mariscos, made with a mix of seafood - fish, shrimp, mussels, scallops, clams, and calamari - cooked in a sauce of tomatoes, onion, garlic, cilantro.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy seafood spaghetti. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Seafood Spaghetti is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Spicy Seafood Spaghetti is something that I have loved my entire life.

Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half an hour. This seafood spaghetti recipe is stocked with shrimp and mussels—and an extremely simple tomato sauce.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy seafood spaghetti using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Seafood Spaghetti:

1. {Prepare 2 of garlic.
2. {Take 1/2 of onion, chopped.
3. {Make ready of Spaghetti.
4. {Make ready 100 grams of any seafood ( mussels , shrimp , etc).
5. {Prepare 4 of red / green small chili.
6. {Get 2 tbsp of olive oil.
7. {Take of Salt and sugar.
8. {Take 1/2 cup of water ( spaghetti boiled water ).
9. {Take 1/2 tsp of fish sauce ( optional ).
10. {Prepare 1 tsp of thai chili paste ( optional ).

Spaghetti with prawns and seafood on white plate, black spaghetti with seafood on table in restaurant, spicy spaghetti in food festival, italian food by spaghetti seafood, international food. This recipe is dedicated to Bill and Pauline, the owners of a gorgeous Nagi I loved this recipe,I began with your spicy linguine recipe and worked backwards using marinara. Indulge in this simple seafood pasta dish for two. Rich, bold flavours that you can create in just half an hour.

Steps to make Spicy Seafood Spaghetti:

1. Wash prepared seafood in clean water . If you use squid or fish fillet , cut into well pieces before cooking . Or if you use mussels , you may need to scald in boiling water before cooking ..
2. Cooked spaghetti according to the directions . Add some salt so it wont stick to each other . Keep 1 cup of the water when you drained it ..
3. Heat oil and add garlic, onion and 2 chopped chili until golden and fragrant .Then add water ..
4. Add prepared seafood and 2 other chili ( cut in the middle ) and smashed with you knife . Next you can put fish sauce and thai chili paste if you wanna a little bit asian taste . Keep stirring until nearly cooked ..
5. Add spaghetti , salt&sugar to taste . Stir fry quickly until all ingredients mixed well . Remove from heat ..

This spicy keto approved courgette spaghetti is rich with aromatic tomato, Italian herb and basil sauce. This one-dish pasta dinner with seafood is hot and spicy. A must-try recipe that is super easy and quick to prepare. This is one of my favorite one-dish pasta dinner. spicy seafood spaghettti. a quick and easy seafood dish. Place the spaghetti in a pan of salted water and leave to boil.

So that is going to wrap it up with this exceptional food spicy seafood spaghetti recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!