Easiest Way to Make Speedy Thai red prawn curry with sticky rice

Thai red prawn curry with sticky rice. Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good And while you can totally serve the red curry with plain steamed Jasmine rice, you could take it to the next level with Thai Fried Rice or Coconut Rice! Sticky rice is entirely different and is commonly called "sweet rice" as well.

Try our easy Thai prawn curry on a busy weeknight. Marinate duck breasts with red curry paste and lime, then serve with coconut rice, peas and beansprouts for a healthy weeknight dinner. Better than takeout, Thai coconut red curry with prawns is easy, quick, and full of so much flavour!

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, thai red prawn curry with sticky rice. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Thai red prawn curry with sticky rice is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Thai red prawn curry with sticky rice is something that I've loved my whole life. They are fine and they look wonderful.

Thai Red Curry - everything we know and love about Thai food! Big, bold Thai flavours, beautifully fragrant, the creamy red curry sauce is so good And while you can totally serve the red curry with plain steamed Jasmine rice, you could take it to the next level with Thai Fried Rice or Coconut Rice! Sticky rice is entirely different and is commonly called "sweet rice" as well.

To get started with this recipe, we have to prepare a few ingredients. You can cook thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Thai red prawn curry with sticky rice:

1. {Take 1 of white onion.
2. {Prepare 1/2 tin of coconut milk.
3. {Get 300 g of large raw king prawns.
4. {Prepare Half of a bag of spinach leaves.
5. {Make ready of Curry sauce - blitz together.
6. {Prepare 1 of red onion.
7. {Make ready 1 of red or orange pepper.
8. {Prepare 1 of large red chilli.
9. {Take 1 of spring onion.
10. {Prepare 1 of thumbsize piece of ginger.
11. {Make ready 2 cloves of garlic.
12. {Get 3 of large fresh tomatoes.
13. {Get Squeeze of honey.
14. {Make ready Splash of Soy sauce.
15. {Make ready Splash of fish sauce.
16. {Get Half of the juice from a lime.
17. {Take 1 tbspn of size amount of lemongrass.
18. {Get of Spices.
19. {Take 1 spoon of cumin.
20. {Make ready 1 spoon of ground coriander.
21. {Make ready 1 spoon of turmeric.
22. {Prepare of Garnish.
23. {Get of Fresh coriander.
24. {Take of Lime wedge.
25. {Get of Poppy seeds.
26. {Make ready of Spring onion.
27. {Make ready of Fresh red chilli.

Thai red curry paste - the base flavour in this dish. coconut milk - I used regular coconut milk, but you can use lite too. vegetables - snap peas (or. Throw your rice in a rice cooker and by the time it's done, your curry is waiting for you. This vegetable thai red curry can be made vegetarian and vegan by leaving out the shrimp paste. Meanwhile, to cook the sticky rice, drain the soaked rice and rinse thoroughly.

Steps to make Thai red prawn curry with sticky rice:

1. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed..
2. Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy..

Punch a few holes in a sheet of baking paper and line a metal or bamboo steamer with it. Spoon rice into four wide, shallow bowls and top equally with seafood, asparagus, and sauce. Seafood in Red Curry with Sticky Rice. thai red-curry-and-sticky-rice nutrition facts and nutritional information. Top tip for making Thai prawn curry noodles. If you like a milder curry then you could try swapping the red curry paste for green.

So that's going to wrap it up with this exceptional food thai red prawn curry with sticky rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!