Steps to Prepare Super Quick Homemade Seafood Arrabiata

Seafood Arrabiata.

Seafood Arrabiata

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, seafood arrabiata. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Seafood Arrabiata is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Seafood Arrabiata is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have seafood arrabiata using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Arrabiata:

  1. {Take 8 oz of uncooked linguine.
  2. {Take 2 tbsp of olive oil, extra virgin, divided.
  3. {Make ready 6 oz of scallops.
  4. {Get 6 oz of shrimp, peeled and deveined.
  5. {Make ready 12 of littleneck clams.
  6. {Prepare 6 oz of mussels.
  7. {Get 1/2 cup of chopped onion.
  8. {Prepare 1/4-1/2 teaspoon of red pepper flakes.
  9. {Prepare 3 of garlic cloves, minced.
  10. {Prepare 2 tbsp of tomato paste.
  11. {Take 1/2 cup of clam juice.
  12. {Prepare 2 tbsp of chopped parsley, fresh.
  13. {Prepare 1 tbsp of basil, thin sliced.
  14. {Make ready 1 (14.5 ounce) of can diced tomatoes.

Steps to make Seafood Arrabiata:

  1. Cook pasta omitting salt and oil in water, drain. While the pasta cooks, heat 1 Tbsp oil in a large nonstick skillet over medium-high heat. Add the scallops and shrimp; cook 3 minutes. Remove from pan; keep warm. Heat remaining 1 Tbsp oil in pan over medium-high heat. Add Orion, red pepper and garlic and cook 2 minutes..
  2. Add tomato paste and tomatoes; bring to a boil and cook 2 minutes. Add clam juice; cook 1 minute. Add clams; cover, reduce heat to medium and cook 4 minutes. Add mussels; cover and cook 3 minutes or until clams and mussels open. Discard any unopened shells. Stir in scallops and shrimps and parsley; cook 1 minute or until thoroughly heated..
  3. Serve over pasta. Sprinkle with basil..
  4. So, summer months in Florida aren't good for mussels. So I bought a bag of seafood mix and used that instead..

So that is going to wrap this up for this exceptional food seafood arrabiata recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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