Easiest Way to Prepare Quick Seafood Congee

Seafood Congee.

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, seafood congee. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Seafood Congee is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Seafood Congee is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have seafood congee using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Congee:

1. {Get 2 of century eggs.
2. {Prepare of Shrimps.
3. {Take 1 of squid.
4. {Take slices of Ginger.
5. {Prepare of Spring onion.
6. {Get of Onion.powder.
7. {Prepare of White pepper powder.
8. {Get of Fish sauce.
9. {Take of Egg.
10. {Prepare of Dried Scallops.
11. {Get of Mushrooms.
12. {Prepare 1 cup of white rice.
13. {Make ready of Fish balls.

Steps to make Seafood Congee:

1. Wash and remove the skin and inwards of squid and cut into circles.Remove the shells of shrimps and the intestines..
2. Add five cups of water into the pot.Add ginger scallops century eggs and the fish ball.Let it boil to releasebthe flavour of the scallop.Cook until the scallop are soft.Then wash the rice and.pour it in.Cook.it in medium fire.When the rice are already cook and it become sticky.pour the mushroom shrimps and squid.Season with white pepper and fish sauce.Garnish with spring onion.

So that's going to wrap it up with this exceptional food seafood congee recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!