Easiest Way to Prepare Ultimate Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits

Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, snow “namasu” with crab-flavored seafood, vegetables and fruits. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook snow “namasu” with crab-flavored seafood, vegetables and fruits using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:

1. {Prepare 200 of gChinese “daikon” radish (1).
2. {Get 20 g of Chinese “daikon” radish (2).
3. {Prepare 1/2 of cucumber.
4. {Get 1/2 of persimmon.
5. {Take 1/3 of apple.
6. {Take 3 of crab-flavored seafood sticks.
7. {Take of Sweet vinegar sauce ingredients:.
8. {Get 2 tbsp. of vinegar.
9. {Take 1 of and 1/2 tbsp. sugar.
10. {Prepare 1 pinch of salt.

Instructions to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:

1. Grate 200g of “daikon” radish and drain the water off slightly. Dice 20g “daikon” radish, the cucumber, the persimmon, and the unskinned apple into 1cm cubes.Cut the crab-flavored seafood sticks into 1cm pieces..
2. Mix the ingredients and add sweet vinegar sauce.　　　　 Calories: 65kcal (273kJ) (per person).

So that is going to wrap it up with this exceptional food snow “namasu” with crab-flavored seafood, vegetables and fruits recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!