Recipe of Perfect Seafood Congee

Seafood Congee.

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, seafood congee. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Seafood Congee is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Seafood Congee is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have seafood congee using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Congee:

1. {Prepare 2 of century eggs.
2. {Make ready of Shrimps.
3. {Make ready 1 of squid.
4. {Get slices of Ginger.
5. {Prepare of Spring onion.
6. {Get of Onion.powder.
7. {Make ready of White pepper powder.
8. {Take of Fish sauce.
9. {Take of Egg.
10. {Make ready of Dried Scallops.
11. {Make ready of Mushrooms.
12. {Make ready 1 cup of white rice.
13. {Get of Fish balls.

Steps to make Seafood Congee:

1. Wash and remove the skin and inwards of squid and cut into circles.Remove the shells of shrimps and the intestines..
2. Add five cups of water into the pot.Add ginger scallops century eggs and the fish ball.Let it boil to releasebthe flavour of the scallop.Cook until the scallop are soft.Then wash the rice and.pour it in.Cook.it in medium fire.When the rice are already cook and it become sticky.pour the mushroom shrimps and squid.Season with white pepper and fish sauce.Garnish with spring onion.

So that's going to wrap this up with this special food seafood congee recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!