Steps to Make Perfect Beer Marinate Peppered Steak

Beer Marinate Peppered Steak.

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, beer marinate peppered steak. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beer Marinate Peppered Steak is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Beer Marinate Peppered Steak is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beer marinate peppered steak using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beer Marinate Peppered Steak:

1. {Make ready of Marinate.
2. {Make ready 2 of Steak (Sirloin or Rib eye).
3. {Take 1 can of Beer (I use non-alcoholic).
4. {Prepare 3 tsp of Black Pepper.
5. {Take 1/4 tsp of Salt.
6. {Get 1 tbsp of Ginger Garlic Paste.
7. {Make ready 1/4 cup of Soy Sauce.
8. {Make ready 1 of Zip-Lock Bag.
9. {Make ready of Pan Fry.
10. {Get 2 tbsp of Extra-Virgin Olive Oil.

Instructions to make Beer Marinate Peppered Steak:

1. Poke holes in your steak by using fork. This will help ensure the beer marinate and seasoning will penetrate the center of your steak..
2. Combine all marinate ingredients in the large bowl or zip-lock bag to marinate steak..
3. I recommend marinating for atleast 4 hours or as long as overnight in the refrigerator, the longer you marinate your steak in beer, the more tender your steak will be..
4. Remove the steak from marinate, preheat your non-stick grill pan..
5. Add olive oil in pan, place your steak in pan and cook 5 to 6 minute each side..
6. Your steak is ready to serve...

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