Recipe of Perfect Foil Grilled Salmon

Foil Grilled Salmon.

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, foil grilled salmon. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Foil Grilled Salmon is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Foil Grilled Salmon is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook foil grilled salmon using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Foil Grilled Salmon:

1. {Prepare 1 can of CAMPBELL'S Condensed Low Fat Cream of Celery soup.
2. {Get 1 of lemon (juiced).
3. {Prepare 1/4 bunch of fresh dill.
4. {Get 2 cup of sliced mushrooms.
5. {Take 2 cup of mixed thinly sliced vegetables (carrots, celery & peppers).
6. {Get 6 small of fillets fresh salmon.
7. {Get 1 of coarsely ground pepper.

Instructions to make Foil Grilled Salmon:

1. mix soup with lemon juice. set aside.
2. combine mushrooms with sliced vegetables.
3. place even amounts of vegetable mixture onto Centre of each 6" aluminum foil squares.
4. top each with a salmon fillet and season with pepper and a dash of Dill and sauce.
5. seal foil tightly around edges to form pouches and place with seam up to cook.
6. grill on barbecue at 500°F for around 15minutes.
7. open foil pouches carefully to avoid steam.

So that's going to wrap this up with this exceptional food foil grilled salmon recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!