Simple Way to Make Super Quick Homemade Braised Duck
Braised Duck.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, braised duck. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Braised Duck is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Braised Duck is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have braised duck using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Braised Duck:
- {Get Half of piece of duck meat.
- {Make ready 4 of Onion stalks cut diagonally.
- {Make ready 5 of shallots cut into halves.
- {Get 6 pieces of ginger slices.
- {Make ready of Cooking wine.
- {Make ready of Black pepper.
- {Prepare of Salt.
- {Get of Dark and light soy sauce.
Steps to make Braised Duck:
- Marinate meat is with black pepper and cooking wine for 2 hours..
- After 2 hours stir fry shallot and ginger until fragrant. Then add in duck meat. Pour light and dark soy sauce and water. Let it boil until the meat is tender. Use chopstick to poke the duck if its already tender. Then add onion stalks and cook a while..
So that's going to wrap this up with this exceptional food braised duck recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!