Recipe of Favorite Hoisin duck donburi

Hoisin duck donburi.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, hoisin duck donburi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hoisin duck donburi is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Hoisin duck donburi is something that I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have hoisin duck donburi using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Hoisin duck donburi:

1. {Get 2 of duck breasts.
2. {Make ready 1.5 cups of Jasmin rice.
3. {Get 2 of carrots grated.
4. {Make ready 6 of radish sliced thin.
5. {Make ready Half of a bag of pea shoots.
6. {Get 3 of spring onions.
7. {Prepare of Soy sauce.
8. {Prepare of Hoisin sauce.

Instructions to make Hoisin duck donburi:

1. Start by scoring the duck fat and cook skin side down till crispy. Then turn over and drizzle generously in hoisin sauce and oven bake at 180 for 13/16 mins or until pink. Leave to rest..
2. While the duck is cooking in the oven boil your rice. Once cooked, drain and serve in a bowl. Slice the duck breast and lay on top. Then surround it with the crunchy veg and drizzle in hoisin and soy sauce. Enjoy !.

So that is going to wrap it up for this special food hoisin duck donburi recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!