Easiest Way to Make Ultimate Crispy Duck with Indonesian Salad

Crispy Duck with Indonesian Salad.

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, crispy duck with indonesian salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Crispy Duck with Indonesian Salad is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Crispy Duck with Indonesian Salad is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crispy duck with indonesian salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crispy Duck with Indonesian Salad:

1. {Take 1 of Whole duck, cut into 4 pieces.
2. {Get 1 of litter of water ( can use coconut water, make taste more good.
3. {Make ready 2 of salam leaves (bay leaves).
4. {Make ready 4 cm of galangal, bruised.
5. {Get of Oil for deep frying.
6. {Take of Indonesian Salad urap for the dish side.
7. {Take of Ground Spices:.
8. {Take 5 of garlic cloves.
9. {Take 4 of shallots.
10. {Make ready 4 of cundelnut, roasted.
11. {Get 1 teaspoon of pepper.
12. {Make ready 1 teaspoon of coriander, roasted.
13. {Get to taste of Salt and sugar.

Instructions to make Crispy Duck with Indonesian Salad:

1. Heat 2 tablespoons of cooking oil, sauté the ground spices until fragrant and cooked. Put the duck that has been cut and clean, then stir briefly, cook until the duck is tender..
2. Add water (coconut water), salam leaves (bay leaves), and galangal. Then cook on low heat until the spices soak and the duck becomes tender (longer, better because the duck will ripen perfectly). Then lift and set aside..
3. Heat cooking oil, then fry the duck until golden brown, remove and drain. Ready to be served with rice, sambal, frencfries or fresh vegetables according to taste..
4. Note : For the Indonesian Salad, you can scroll to my recipe of Urap Sayuran (INDONESIAN fresh salad).

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