Easiest Way to Make Perfect Thai Green Curry with Chicken

Thai Green Curry with Chicken.

Thai Green Curry with Chicken

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, thai green curry with chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Thai Green Curry with Chicken is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Thai Green Curry with Chicken is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have thai green curry with chicken using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai Green Curry with Chicken:

  1. {Take 350 g of Chicken Meat (boneless, skinless, cut into pieces).
  2. {Get of Green Curry Paste (processed in a blender);.
  3. {Make ready 50 g of Shallots.
  4. {Make ready 20 g of Garlic.
  5. {Make ready 10 g of Turmeric.
  6. {Prepare 20 g of Galangal.
  7. {Take 40 g of Lemongrass.
  8. {Prepare 50 g of Green Chillies.
  9. {Take 20 g of Bird's Eye Chilli (also called Thai Chilli).
  10. {Make ready 20 g of Thai Basil (or just Basil).
  11. {Get 2 tsp of Coriander Powder.
  12. {Take 1 tsp of Cumin Powder.
  13. {Prepare 1 tsp of White Pepper.
  14. {Make ready 25 g of Fermented Shrimp Paste.
  15. {Prepare of For Cooking;.
  16. {Take 3 Tbsp of Cooking Oil.
  17. {Take 1 cup of Coconut Milk.
  18. {Take 1 cup of Chicken Stock.
  19. {Prepare 2 Tbsp of Lime Juice.
  20. {Take 2 tsp of Sugar.
  21. {Take 1/2 tsp of Fish Sauce.

Steps to make Thai Green Curry with Chicken:

  1. COOK THE PASTE; Heat 3 Tbsp of cooking oil until hot and fry the green curry paste until the oil separates..
  2. COOK THE CHICKEN; add the chicken and fry the chicken for 2 minutes each side (total 4 mins)..
  3. ADD THE REST; next add the coconut milk, stock, lime juice, sugar, fish sauce and mix well. Simmer and reduce the liquid until your desired consistency. Remember to stir every 4-5 mins to avoid the coconut milk from curdling. It's already seasoned but if you have to you can add salt a to your taste. Serve with rice..

So that is going to wrap this up with this special food thai green curry with chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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