Recipe of Perfect Salmon and Sweetcorn Pasta

Salmon and Sweetcorn Pasta.

Salmon and Sweetcorn Pasta

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, salmon and sweetcorn pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salmon and Sweetcorn Pasta is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Salmon and Sweetcorn Pasta is something which I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon and Sweetcorn Pasta:

  1. {Take of Pasta of choice.
  2. {Take of Hot water.
  3. {Prepare of Cooking Oil.
  4. {Prepare of Tin No- Drain Salmon.
  5. {Take of Sweetcorn.
  6. {Take of rounded Tablespoons Seafood Sauce.

Instructions to make Salmon and Sweetcorn Pasta:

  1. Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain..
  2. Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it..
  3. Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy..
  4. You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best..

So that is going to wrap it up with this exceptional food salmon and sweetcorn pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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