Recipe of Super Quick Homemade Bouncer 's Tuna a la Mexicano

Bouncer 's Tuna a la Mexicano.

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, bouncer 's tuna a la mexicano. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bouncer 's Tuna a la Mexicano is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Bouncer 's Tuna a la Mexicano is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bouncer 's tuna a la mexicano using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bouncer 's Tuna a la Mexicano:

1. {Prepare 1 can of peas.
2. {Get 1 can of sliced mushrooms (optional ).
3. {Make ready 1 can of sliced carrots.
4. {Make ready 2 can of corn.
5. {Take 1 lb of Tuna in a can.
6. {Take 2 lb of bag of egg noodles.
7. {Make ready 1 of mayonnaise.
8. {Take 1 of sour cream.

Steps to make Bouncer 's Tuna a la Mexicano:

1. Boil noodles till soft.
2. Rinse with cold water.
3. Open all cans of ingredients and drain water from all.
4. Throw all ingredients together except mayonnaise and sour cream.
5. Throw in to taste mayonnaise and sour cream blend you should have enough for a party sorry that's the only way I know how to cook since I have a big family.

So that's going to wrap it up with this special food bouncer 's tuna a la mexicano recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!