How to Prepare Super Quick Homemade Preserved Duck Meat And Chinese Sausage Fried Rice

Preserved Duck Meat And Chinese Sausage Fried Rice.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, preserved duck meat and chinese sausage fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Preserved Duck Meat And Chinese Sausage Fried Rice is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Preserved Duck Meat And Chinese Sausage Fried Rice is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook preserved duck meat and chinese sausage fried rice using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Preserved Duck Meat And Chinese Sausage Fried Rice:

1. {Make ready 3 cup of rice.
2. {Make ready of PRESERVED MEAT OPTION.
3. {Take 4 of preserved chinese sausage.
4. {Take 1 of preserved duck drumstick optional add on.
5. {Make ready of LIGHT SOY SAUCE OPTION 1.
6. {Get 3 tbsp of light soy sauce and 1 tbsp of dark soy sauce.
7. {Make ready of GARLIC SOY SAUCE OPTION 2.
8. {Prepare 1 tbsp of additional add on optional bulgogi sauce if using.
9. {Prepare 1 tbsp of fine dice garlic.
10. {Take 2 tbsp of light soy sauce.
11. {Take of OPTIONAL ADD ON GREEN VEGETABLES STEM ONLY.
12. {Take 2 cup of dice chinese broccoli / kai lan.
13. {Prepare 1/2 cup of stock.

Steps to make Preserved Duck Meat And Chinese Sausage Fried Rice:

1. OPTIONAL ADD ON IF USING.. QUICK BLANCH PRESERVED DUCK DRUMSTICK.
2. steam sausage ( optional add on preserved duck drumstick ) for 20 minute then add sauce steam another 5 minute.
3. cut up sausage and put sausage (with preserved duck drumstick) with sauce onto cooked rice and mix well then baked it in the rice cooker for another 10 minutes or stir fry all ingredient for 5 minute.
4. Dice up green vegetable Chinese broccoli stem.
5. ADDITIONAL ADD ON GREEN VEGETABLES STEM ONLY ....simply let the dice vegetable simmer in the stock for 3 minutes then top on the cooked preserved smoke duck rice.
6. I Made Another Version For Lunch Today @Preserved Smoked Duck With Preserved Kwai Fah Meat ( Chinese Sausage ) Rice Top Scallion.
7. My Delicous Lunch Preserved Smoked Duck And Preserved Kwai Fah Meat ( Chinese Sausage ) Rice Top Scallion.

So that's going to wrap it up with this exceptional food preserved duck meat and chinese sausage fried rice recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!