Recipe of Perfect Drunken Shrimp

Drunken Shrimp.

Drunken Shrimp

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, drunken shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Drunken Shrimp is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Drunken Shrimp is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook drunken shrimp using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Drunken Shrimp:

  1. {Make ready 1 lb. of cooked shrimp (cleaned).
  2. {Make ready 1 TBS. of Creole or Cajun seasoning.
  3. {Take 1 of shallot, minced.
  4. {Get 1/2 stick of butter (4 TBS.).
  5. {Take 2 TBS. of bourbon.
  6. {Get 1 TBS. of cooking sherry.
  7. {Take 1/2 cup of beef broth.
  8. {Make ready 1 cup of heavy cream.
  9. {Prepare 2 tsp. of Tarragon.
  10. {Get to taste of Salt and pepper.
  11. {Get Loaf of crusty bread (warmed, if desired).

Instructions to make Drunken Shrimp:

  1. Season shrimp with the Creole or Cajun seasoning and set aside..
  2. In a frying pan over med-hi heat, sautee shallots in butter until softened..
  3. Stir in bourbon, until warmed. Add heavy cream. Stir until thickened..
  4. Add in the tarragon, salt and pepper. Stir until all combined..
  5. Add in the beef broth and sherry and stir until heated through..
  6. Add in shrimp until thoroughly heated, about 3 minutes..
  7. Remove to bowl and serve with warm crusty bread..

So that is going to wrap it up for this exceptional food drunken shrimp recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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