Steps to Make Super Quick Homemade Shrimp Creamy Fettucini Pasta

Shrimp Creamy Fettucini Pasta.

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, shrimp creamy fettucini pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Shrimp Creamy Fettucini Pasta is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Shrimp Creamy Fettucini Pasta is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Creamy Fettucini Pasta:

1. {Get of package of Fettucinni Pasta.
2. {Prepare of shrimps (I prefer bigger shrimp).
3. {Make ready of cooking cream.
4. {Get of Margarine.
5. {Make ready of large red onions.
6. {Take of Parmesan Cheese (as desired).
7. {Take of Salt and Black Pepper.
8. {Take of Parsley for garnish.

Steps to make Shrimp Creamy Fettucini Pasta:

1. Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water.
2. In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp).
3. Add some cooking cream and parmesan cheese. Season with salt and black pepper.
4. Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤).
5. Give another taste and add seasoning. Garnish with some chopped parsley.

So that's going to wrap it up with this special food shrimp creamy fettucini pasta recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!