Step-by-Step Guide to Prepare Award-winning Mike's Grilled Shrimp Quesadillas Or Tacos

Mike's Grilled Shrimp Quesadillas Or Tacos.

Mike's Grilled Shrimp Quesadillas Or Tacos

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, mike's grilled shrimp quesadillas or tacos. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mike's Grilled Shrimp Quesadillas Or Tacos is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Mike's Grilled Shrimp Quesadillas Or Tacos is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook mike's grilled shrimp quesadillas or tacos using 35 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Grilled Shrimp Quesadillas Or Tacos:

  1. {Prepare of Grilled Shrimp.
  2. {Make ready 1 of 40 CT Bag Shrimp.
  3. {Make ready of Olive Oil.
  4. {Make ready of Lime Juice.
  5. {Take dash of Ground Cumin.
  6. {Get dash of Dried Parsley.
  7. {Get dash of Black Pepper.
  8. {Make ready dash of Garlic Powder.
  9. {Get 4 of Metal Or Wooden Scewers.
  10. {Make ready 1 of Grill.
  11. {Get of Taco Or Quesadilla Fillers And Garnishments.
  12. {Get of Purple Cabbage.
  13. {Get of Green Cabbage.
  14. {Make ready of Iceberg Lettuce [shredded].
  15. {Make ready of Mexican Four Cheese [grated].
  16. {Make ready of Queso Fresco Cheese.
  17. {Take of Fresh Avacados.
  18. {Take of Mexican Sour Cream.
  19. {Prepare of Quartered Limes.
  20. {Take of Jalapeños [sliced].
  21. {Make ready of Fresh Cilantro.
  22. {Prepare of Salsas.
  23. {Prepare of Cilantro Lime Creme Sauce.
  24. {Take 1 large of Bunch Fresh Cilantro [stems & leaves].
  25. {Take 1/4 cup of Lime Juice.
  26. {Prepare 2 clove of Fresh Garlic.
  27. {Take 1 large of Jalapeño [seeds included].
  28. {Get 1/4 cup of Green Onions.
  29. {Take 1/4 cup of Mexican Sour Cream.
  30. {Make ready 3/4 cup of Whole Milk.
  31. {Get 1/3 cup of Mayonnaise.
  32. {Prepare 1/2 tsp of Each: Salt - Black Pepper - Onion Powder.
  33. {Take 1 large of Kitchen Blender.
  34. {Take of Breads.
  35. {Prepare of Fresh Tortillas.

Instructions to make Mike's Grilled Shrimp Quesadillas Or Tacos:

  1. Chop everything in the Taco Fillers And Garnishments section and refrigerate..
  2. ° Blend everything in the Cilantro Lime Creme Sauce section very well in a larger blender. ° Place creme sauce in a plastic squeeze bottle or a large zip lock that you can use as a piping bag if need be..
  3. ° Dethaw, devein and deshell shrimp if needed. Pat dry shrimp as well. ° Pull out metal or wooden scewers. Soak wooden scewers in water for 15 minutes prior to grilling shrimp. ° Feed shrimp on scewers..
  4. ° Coat shrimp with olive oil and season with herbs listed in the Grilled Shrimp section. ° Grill shrimp for about 3 minutes on a hot, clean grill until pink and plump..
  5. My final secret ingredient is a powdered green chile, lightly dashed, version of original Hatch Green Chilies sprinkled on the shrimp. I'll include a link..
  6. Dried Green Chile Cost: About $11.00 per 1/2 pound and is available in Mild, Hot & Extra Hot. Know that the Extra Hot is much harder to come by and is usually on backorder. New Mexico Chile & Ristra NewMexicoChileAndRistra.com 1-(505)-603-3359.
  7. For the Quesadillas: Just follow the pictures below. ;0) Add your desired ingredients to tortillas. Clean, spray and turn your grill on low heat. Spray tortillas lightly with a vegetable spray. Carefully flip quesadillas over once heated and scored..

So that is going to wrap this up for this special food mike's grilled shrimp quesadillas or tacos recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url