Simple Way to Make Super Quick Homemade Tuna-noodle-veggie casserole
Tuna-noodle-veggie casserole. Learn how to prepare this Tuna Noodle Casserole with Veggies recipe like a pro. Treat your family to this healthier home cooked comfort meal. All of the vegetables pair perfectly with the creamy tuna sauce.
In this recipe I used peas and mushrooms, you can swap them out for broccoli, asparagus, carrots, etc. Pasta casseroles are a great way to feed a hungry crowd, because who can say no to hot, bubbly pasta fresh from the oven?! Unlike most of the fat-laden casseroles out there, this casserole recipe features protein and plenty of fresh veggies.
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, tuna-noodle-veggie casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Learn how to prepare this Tuna Noodle Casserole with Veggies recipe like a pro. Treat your family to this healthier home cooked comfort meal. All of the vegetables pair perfectly with the creamy tuna sauce.
Tuna-noodle-veggie casserole is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Tuna-noodle-veggie casserole is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook tuna-noodle-veggie casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna-noodle-veggie casserole:
- {Get 1 each of 10 oz can condensed cream of mushroom soup.
- {Get 1 each of 14.5 ounce can fire roasted diced tomatoes.
- {Prepare 2 each of 5 ounce can tuna in water do not drain.
- {Take 1 each of 8oz bag no yolk dumpling or egg noodles.
- {Take 6 oz of Frozen mixed vegetables or vegetables of your choice.
- {Get 2 each of Can of water using tomato can to measure.
- {Make ready 1/2 cup of Mozzarella cheese shredded.
- {Prepare 2 tbsp of Cream cheese.
- {Make ready 1/2 tbsp of Hidden Valley ranch seasoning and salad dressing mix.
This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles. A classic American dish, tuna noodle casserole is always a favorite family meal. This simple recipe is a great way to switch up your weeknight dinner routine and make. Tuna Casserole - Better than the Average Recipe - PoorMansGourmet.
Steps to make Tuna-noodle-veggie casserole:
- Place tomatoes, water, cream of mushroom soup Hidden Valley Ranch seasoning in a large pan.add veggies. Bring to a boil stirring often..
- Stir in noodles . Return to a boil. Allow to cook approximately 8 minutes or until noodles are tender..
- Add tuna and cheese stir until cheese is melted. Taste add salt and pepper to taste..
- Serve with garlic toast if you like.
I almost always have cans of tuna in the house. Tuna Noodle Casserole is the original dump-and-bake dinner, always ready to go right from your pantry! Stir tuna, cooked noodles, cream of mushroom soup and a few other pantry items in a baking dish, sprinkle with buttered bread crumbs and pop into the oven. The soup melts into a creamy sauce. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping.
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