Recipe of Favorite Shrimp Creamy Fettucini Pasta

Shrimp Creamy Fettucini Pasta.

Shrimp Creamy Fettucini Pasta

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, shrimp creamy fettucini pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Creamy Fettucini Pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Shrimp Creamy Fettucini Pasta is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Creamy Fettucini Pasta:

  1. {Take of package of Fettucinni Pasta.
  2. {Get of shrimps (I prefer bigger shrimp).
  3. {Take of cooking cream.
  4. {Prepare of Margarine.
  5. {Take of large red onions.
  6. {Get of Parmesan Cheese (as desired).
  7. {Take of Salt and Black Pepper.
  8. {Make ready of Parsley for garnish.

Instructions to make Shrimp Creamy Fettucini Pasta:

  1. Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water.
  2. In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp).
  3. Add some cooking cream and parmesan cheese. Season with salt and black pepper.
  4. Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤).
  5. Give another taste and add seasoning. Garnish with some chopped parsley.

So that's going to wrap it up for this exceptional food shrimp creamy fettucini pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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