Recipe of Speedy Lauren's Seafood Pastaghetti
Lauren's Seafood Pastaghetti.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, lauren's seafood pastaghetti. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Lauren's Seafood Pastaghetti is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Lauren's Seafood Pastaghetti is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lauren's seafood pastaghetti using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lauren's Seafood Pastaghetti:
- {Get 1 (16 oz) of bag seafood mix.
- {Make ready 2 tbsp of miso paste.
- {Take 6 cloves of garlic (minced).
- {Make ready 1 of medium yellow onion (chopped).
- {Make ready 1 tsp of fish sauce.
- {Make ready 1 tsp of chicken flavored soup base (I use L.B. Jameson).
- {Take 1 tbsp of old bay seasoning.
- {Take 1/2 tsp of dried oregano.
- {Prepare 1 tsp of dried basil.
- {Make ready 1/4 tsp of celery seed.
- {Take 1 tsp of soy sauce.
- {Make ready 1/2 cup of half and half.
- {Make ready 1 of juice from lemon (divided).
- {Take of Angel hair pasta (how ever much you want).
Steps to make Lauren's Seafood Pastaghetti:
- In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil..
- Add all the spices plus the soy sauce..
- Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon..
- Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins..
- Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!.
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