Recipe of Ultimate Pupuan Rice Cakes (ENTIL PUPUAN)

Pupuan Rice Cakes (ENTIL PUPUAN).

Pupuan Rice Cakes (ENTIL PUPUAN)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, pupuan rice cakes (entil pupuan). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pupuan Rice Cakes (ENTIL PUPUAN) is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Pupuan Rice Cakes (ENTIL PUPUAN) is something that I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have pupuan rice cakes (entil pupuan) using 56 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pupuan Rice Cakes (ENTIL PUPUAN):

  1. {Take of ENTIL (rice cake).
  2. {Prepare of coconut milk.
  3. {Prepare of rice, washed.
  4. {Take of salt.
  5. {Get of bay leaves.
  6. {Prepare of lemongrass.
  7. {Get of Banana leaf and rope to wrap.
  8. {Make ready of URAP (vegetables).
  9. {Make ready of long beans.
  10. {Get of cabbage.
  11. {Get of spinach.
  12. {Get of bean sprouts.
  13. {Prepare of grated coconut.
  14. {Get of lime, take the juice.
  15. {Prepare of Seasoning.
  16. {Make ready of fresh red chillis, sliced.
  17. {Take of fresh cayenne peppers, sliced.
  18. {Prepare of small red onions, thinly sliced.
  19. {Take of garlic, thinly sliced.
  20. {Take of orange leaves, sliced thin.
  21. {Take of shrimp paste, fried and puree.
  22. {Take of pepper.
  23. {Take of Sugar and salt.
  24. {Take of SERUNDENG.
  25. {Get of old coconut half, peeled and grated rough.
  26. {Get of galangal, crushed.
  27. {Make ready of lemongrass, crushed.
  28. {Prepare of bay leaves.
  29. {Take of water.
  30. {Get of granulated sugar.
  31. {Take of cooking oil.
  32. {Get of SEASONING:.
  33. {Make ready of coriander.
  34. {Prepare of small red onions.
  35. {Take of garlic.
  36. {Get of hazelnuts.
  37. {Make ready of tamarind.
  38. {Prepare of brown sugar.
  39. {Make ready of salt.
  40. {Make ready of JEJERUK:.
  41. {Prepare of chicken, steamed for 5-10 minutes then torn rough.
  42. {Take of young coconut, then steamed rough shaved.
  43. {Get of thick coconut milk.
  44. {Take of lime.
  45. {Make ready of SEASONING:.
  46. {Make ready of small red onions.
  47. {Prepare of garlic.
  48. {Get of red chilis.
  49. {Prepare of cayenne peppers.
  50. {Make ready of finger of ginger.
  51. {Prepare of finger of turmeric.
  52. {Get of knuckle of galangal.
  53. {Take of knuckle of kencur.
  54. {Make ready of hazelnuts.
  55. {Get of shrimp paste.
  56. {Take of Salt.

Instructions to make Pupuan Rice Cakes (ENTIL PUPUAN):

  1. ENTIL a) First cook together lemongrass coconut milk, bay leaves and salt to a boil while stirring occasionally. Add the rice, then cook until the rice becomes aron. Then turn off the stove..
  2. b) Take a piece of banana leaves and put 2 tablespoons aron rice on a banana leaf, roll and then fold the top and bottom. Do it for all the materials. 2 cups each half cooked rice wrap and tie with string. Boil for 1 hour, then drain lift..
  3. URAP a) Cut vegetables, beans, cabbage, and spinach. Then wash along with bean sprouts. And then boiled until tender, drain and set aside..
  4. b) Heat oil and saute onion seasoning and garlic until fragrant. Then add the red chili, cayenne pepper, and sauté until wilted orange leaves. Turn off the heat and add the paste, pepper, sugar, and salt and stir until blended..
  5. c) Add the grated coconut and stir the seasoning, add the lemon juice and stir until blended. Seasoning ready-mixed with boiled vegetables..
  6. SERUNDENG a) Cooking oil, spices, galangal, lemon grass and bay leaf, stirring until blended. Add water and sugar, and cook until lightly browned coconut..
  7. b) Add cooking oil, reduce the heat. Cook, stirring constantly until the spices to infuse..
  8. JEJERUK a) Heat oil and saute ground spices until fragrant. Add thick coconut milk, stir until cooked and reduced coconut milk, set aside..
  9. b) In a container, mix shredded chicken, coconut, spices and lemon juice, stirring until blended..
  10. Finally, unite all in a serving dish (entil, urap, serundeng, jejeruk).

So that's going to wrap this up for this special food pupuan rice cakes (entil pupuan) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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