How to Make Ultimate Hokkien Noodles

Hokkien Noodles.

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, hokkien noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hokkien Noodles is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Hokkien Noodles is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook hokkien noodles using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hokkien Noodles:

1. {Get 1 packet of thick Hokkien Noodles (440g).
2. {Take 1 of tp corn starch + 1 - 2 tbsp water.
3. {Get 1 C of shrimp (or fishballs).
4. {Take 1 C of meat slices.
5. {Prepare 1 C of cut green vegies.
6. {Make ready 4 cloves of garlic - finely chopped.
7. {Make ready 3 tbsp of lard/ cooking oil.
8. {Get 4 tbsp of or more caramel soy sauce/can use dark soy sauce.
9. {Get 1 tbsp of oyster sauce.
10. {Prepare 1 tsp of sesame oil.
11. {Take 1 tsp of chicken cube or chicken powder seasoning (to taste).
12. {Prepare 1/2 C of water or chicken stock/pork stock.
13. {Make ready 2 tsp of sugar.
14. {Take of Note:.
15. {Get 1 of . Some people use animal fat like lard or beef dripping to cook this noodle.
16. {Take 2 of . Marinara mix can be used in placed of fish balls/fish cakes.

Steps to make Hokkien Noodles:

1. There are variations of hokkien noodle. Choose the thick one. Soak noodles in boiling water to soften. Drain and set aside. Since i don’t take pork or lard, i use other type of animal fat. Below is a picture of animal fat i use at home..
2. Heat wok. Pour in oil (or lard if using). Add garlic then meat slices, cook for 2 to 3 mins..
3. In separate bowl, mix all the sauces- cooking caramel (if using), dark soy sauce, sesame oil, ground pepper. Pour this mixture into the wok. Add water, sugar and chicken cube (if needed). Stir. Then add noodle and cut green vegies of your choice. Next Add corn starch mixture. Let it simmer again till gravy thickens. Adjust taste to your liking. If using lard, add another spoon of lard to the noodle at this stage. Stir and remove from the heat..
4. Serve hot..

So that's going to wrap it up for this exceptional food hokkien noodles recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!