Step-by-Step Guide to Make Super Quick Homemade Pork Shrimp and Spinach Dumpling

Pork Shrimp and Spinach Dumpling.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, pork shrimp and spinach dumpling. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Shrimp and Spinach Dumpling is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Pork Shrimp and Spinach Dumpling is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook pork shrimp and spinach dumpling using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pork Shrimp and Spinach Dumpling:

1. {Get Half of kg spinach.
2. {Make ready 1 of egg.
3. {Make ready 250 g of shrimp.
4. {Prepare 500 g of minved pork.
5. {Get of Salt.
6. {Make ready of White pepper.
7. {Make ready of Flour.

Instructions to make Pork Shrimp and Spinach Dumpling:

1. Wash spinach and rinse the water then chopped into small pieces.Same with shrimp minced it.Then mix all together add egg flour sat and white pepper.Put in a strainer just in case there is a liquid it will drop..
2. Prepare the wrapper and scoop one tsp muxture and wrap.When finished place it in the freezer to harden.Then transfer in a box or ziplock for later use if want to cook..
3. Can cook for breakfast just dip in soy saiuce or add in noodles soup.

So that's going to wrap this up for this special food pork shrimp and spinach dumpling recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!