Steps to Prepare Homemade Bourbon Grilled Salmon

Bourbon Grilled Salmon.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, bourbon grilled salmon. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bourbon Grilled Salmon is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Bourbon Grilled Salmon is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bourbon grilled salmon using 20 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon Grilled Salmon:

1. {Take of Glaze.
2. {Prepare of butter.
3. {Take of brown sugar.
4. {Prepare of bourbon.
5. {Take of Mediterranean Sea Salt.
6. {Prepare of Salmon.
7. {Take of salmon filets.
8. {Get of Mediterranean Sea salt.
9. {Get of fresh dill weed.
10. {Take of Asparagus.
11. {Prepare of asparagus.
12. {Take of sea salt.
13. {Prepare of freshly cracked peppercorns.
14. {Prepare of worcestershire sauce.
15. {Make ready of soy sauce.
16. {Take of zest of 1 medium orange.
17. {Get of Spinach.
18. {Get of fresh baby spinach.
19. {Prepare of olive oil, extra virgin.
20. {Make ready of minced garlic.

Steps to make Bourbon Grilled Salmon:

1. Heat your grill for a high temp, laying out whiskey barrel wood chunks to infuse the fish with a nice smokey scent and flavor. (I have a gas grill so I got a sheet of foil, laid the wood pieces in it, wrapped it up, then poked some holes in it to allow the smoke to escape.).
2. Lay out salmon on a sheet of aluminum foil and curl the edges to prevent liquids escaping..
3. Top with Mediterranean Sea salt and fresh dill..
4. Melt the butter in a small sauce pan over medium-low heat ..
5. Add the brown sugar and the bourbon ..
6. Stir until incorporated and pour on salmon..
7. Cut the bottom ends off the asparagus to remove any white bits and add to a sheet of aluminum foil curled as mentioned in step 2..
8. Add salt, pepper, Worcestershire sauce, soy sauce, and the orange zest to the asparagus; mix to combine..
9. Add the fish and asparagus to the grill and cover..
10. Add olive oil to a pan and heat over medium heat..
11. Once the oil is hot, add the spinach and garlic..
12. Toss until slightly wilted and remove frome heat..
13. Cook fish until an internal temp from the thickest part reads 145°F and remove salmon and asparagus from heat..
14. Plate the spinach as a bed for the fish, then add the salmon to rest upon it. Add asparagus as you see fit..
15. I recommend serving with a nice glass of bourbon..

So that is going to wrap this up with this special food bourbon grilled salmon recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!