Steps to Make Perfect Seafood Bisque

Seafood Bisque.

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, seafood bisque. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Seafood Bisque is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Seafood Bisque is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have seafood bisque using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Bisque:

1. {Prepare 1 tbsp of butter.
2. {Prepare 1 tbsp of flour.
3. {Make ready of onion (mince).
4. {Take of mussel.
5. {Get of shrimp medium size (devein).
6. {Make ready of sliced bread for croutons.
7. {Prepare 2 tbsp of olive oil.
8. {Make ready 100 ml of white stock. (pork bone stock).
9. {Make ready 3 tbsp of fresh milk.
10. {Prepare to taste of salt and pepper.

Instructions to make Seafood Bisque:

1. First make a crouton. Cut the bread into medium dice. Then heat the pan with olive oil. Toast the bread. Set aside..
2. In a heated pan, saute onion,mussels and shrimp in butter..
3. Then, add the flour..
4. After that, gradually add the stock while continuously stirring in a low heat..
5. Let it simmer for a minute and season with salt and pepper..
6. Add milk. While Stirring constantly..
7. Lastly, topped it with croutons. serve while its hot. 😊.

So that's going to wrap it up for this exceptional food seafood bisque recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!