Simple Way to Prepare Award-winning Peking Duck Pizza
Peking Duck Pizza.
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, peking duck pizza. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Peking Duck Pizza is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Peking Duck Pizza is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have peking duck pizza using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peking Duck Pizza:
- {Take 500 g of boneless duck breast, skin on.
- {Take 2 tablespoons of hoisin sauce.
- {Prepare 10 of small won-ton wrappers, cut 1/2 inch strips.
- {Prepare 1 cup of olive oil, for frying.
- {Make ready 2 of pizza crusts (9 inch size).
- {Take of cornmeal (to dust pan).
- {Take 1/4 cup of hoisin sauce.
- {Get 1 1/2 cup of mozzarella cheese, shredded.
- {Make ready 8 of scallions, white part only, slivered.
- {Get 2 cups of mushrooms (white, oyster & shitake).
Instructions to make Peking Duck Pizza:
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside..
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds)..
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck..
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern..
So that is going to wrap it up for this special food peking duck pizza recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!