Simple Way to Prepare Quick Quick and Easy Tuna Alfredo Pasta Bake

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19 May, 2021

Quick and Easy Tuna Alfredo Pasta Bake.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, quick and easy tuna alfredo pasta bake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick and Easy Tuna Alfredo Pasta Bake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Quick and Easy Tuna Alfredo Pasta Bake is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick and easy tuna alfredo pasta bake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Tuna Alfredo Pasta Bake:

{Make ready 2 jars (22 ounce) of Alfredo pasta sauce.
{Take 1/2 cup of heavy cream.
{Prepare 2 cans (5 ounce) of tuna packed in water, drained.
{Get 1/8 teaspoon of black pepper.
{Make ready 1/2 tablespoon of garlic powder.
{Make ready 1 cup of frozen peas.
{Take 1 box (16 ounce) of pasta, any shape.
{Make ready of Salt for boiling water.
{Take 2 cups of shredded cheddar cheese.
{Get of Canola oil cooking spray.

Steps to make Quick and Easy Tuna Alfredo Pasta Bake:

In a pot add your Alfredo sauce, heavy cream, drained tuna, black pepper, garlic powder and peas, heat until contents are heated through but not boiling, stirring occasionally.........Remove from heat.......
In another pot boil your pasta according to package directions, don’t forget to salt your water 💧!!! Drain pasta, reserving about 1/2 cup pasta water and return to pot.........
Pour your Alfredo sauce all over cooked pasta, mix well.......
Place pasta in a baking pan that has been sprayed with canola cooking oil.........
Top pasta with shredded cheddar cheese........
Bake, uncovered,in a preheated 350 degree oven for 20 - 25 minutes or until cheese has fully melted.......
Let cool for several minutes, cut and enjoy 😉!!!!.

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