Steps to Prepare Award-winning Cajun Stew

Cajun Stew.

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, cajun stew. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cajun Stew is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cajun Stew is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook cajun stew using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cajun Stew:

1. {Get 2 of Bone less/skin less chicken breast.
2. {Make ready 2 of Link spicy sausage.
3. {Make ready 1 of as needed Bag of medium size shrimp peeled and deveined.
4. {Take 1 medium of onion chopped.
5. {Get 1 small of green bell pepper.
6. {Make ready 2 stalk of Celery chopped.
7. {Make ready 2 clove of garlic minced.
8. {Prepare 1 of Green onion.
9. {Prepare 1 tbsp of Fresh parsley.
10. {Take 2 tbsp of Tomato paste.
11. {Get 1 of Salt.
12. {Prepare 1 of Cayenne pepper.
13. {Prepare 1 of Cajun seasoning.
14. {Take 4 dash of Worcestershire.
15. {Prepare 2 of Bay leaves.
16. {Get 1 tbsp of Flour.
17. {Prepare 1 can of Chicken stock.
18. {Take 1 tbsp of Oil.
19. {Prepare 1 pinch of Fresh thyme.

Instructions to make Cajun Stew:

1. Pour oil in to pot and heat over medium to high heat. Cut chicken breast into small to medium cubed sized pieces add to pot. Cook through. Slice sausage and add to chicken. Continue to brown..
2. Add celery, onion, and green bell peppers cook until softened. 5 minutes. Add tomato paste, chicken stock, salt, cayenne, garlic and bay leaves. Reduce heat to medium/low, cover and simmer. 30 minutes.
3. Add flour and stir into stew, continue cooking for 5 minutes. In separate bowl sprinkle shrimp with Cajun seasoning toss to coat evenly and add to stew immediately. Add dashes of worcestershire, stir and continue cooking for 5 minutes or until shrimp is cooked through..
4. Stir in green onion, and parsley continuing to cook over low heat until well incorporated and heated through. 5 minutes..
5. Serve over rice of choice and dollop some potato salad on the side and enjoy!.
6. Notes: You can substitute crushed tomatoes for tomato paste if you like chunks of tomatoes, just use less chicken stock if you would like it to be a thicker broth. If your not a fan of spicy sausage mix it up and use what ever is to your liking! I just happen to love spicy and think it gives it a nice kick..

So that's going to wrap it up for this special food cajun stew recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!