Recipe of Perfect Salmon and Sweetcorn Pasta

Salmon and Sweetcorn Pasta.

Salmon and Sweetcorn Pasta

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon and sweetcorn pasta. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salmon and Sweetcorn Pasta is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Salmon and Sweetcorn Pasta is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon and Sweetcorn Pasta:

  1. {Get of Pasta of choice.
  2. {Take of Hot water.
  3. {Prepare of Cooking Oil.
  4. {Prepare of Tin No- Drain Salmon.
  5. {Take of Sweetcorn.
  6. {Make ready of rounded Tablespoons Seafood Sauce.

Steps to make Salmon and Sweetcorn Pasta:

  1. Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain..
  2. Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it..
  3. Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy..
  4. You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best..

So that's going to wrap this up with this special food salmon and sweetcorn pasta recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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