How to Prepare Any-night-of-the-week My Grilling Spot Scallop Stew

My Grilling Spot Scallop Stew.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, my grilling spot scallop stew. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My Grilling Spot Scallop Stew is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. My Grilling Spot Scallop Stew is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have my grilling spot scallop stew using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make My Grilling Spot Scallop Stew:

1. {Prepare of Scallops.
2. {Prepare of Butter.
3. {Prepare of Tablespons Garlic Sauce.
4. {Prepare of Salt.
5. {Take of Parsley.
6. {Prepare of White Wine.
7. {Get of Fish Broth.
8. {Make ready of Olive Oil.

Instructions to make My Grilling Spot Scallop Stew:

1. Wash the scallops with water and set them aside, ideally inside the fridge..
2. Pre heat the pan over the grill..
3. Add the Butter and the Garlic Sauce..
4. Mix Well and let it cook for 5 minutes..
5. Ad the salt to the mix..
6. Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked..
7. Add the white wine and let it reduce for 10 minutes..
8. Add the Olive Oil..
9. Add the Parsley and mix well..
10. Add the fish broth and let it cook for 10 minutes at low heat..
11. Serve and enjoy!.

So that's going to wrap it up for this exceptional food my grilling spot scallop stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!