Recipe of Homemade Hoisin duck donburi

Hoisin duck donburi.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, hoisin duck donburi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Hoisin duck donburi is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Hoisin duck donburi is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook hoisin duck donburi using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hoisin duck donburi:

1. {Make ready 2 of duck breasts.
2. {Make ready 1.5 cups of Jasmin rice.
3. {Prepare 2 of carrots grated.
4. {Make ready 6 of radish sliced thin.
5. {Prepare Half of a bag of pea shoots.
6. {Make ready 3 of spring onions.
7. {Make ready of Soy sauce.
8. {Get of Hoisin sauce.

Steps to make Hoisin duck donburi:

1. Start by scoring the duck fat and cook skin side down till crispy. Then turn over and drizzle generously in hoisin sauce and oven bake at 180 for 13/16 mins or until pink. Leave to rest..
2. While the duck is cooking in the oven boil your rice. Once cooked, drain and serve in a bowl. Slice the duck breast and lay on top. Then surround it with the crunchy veg and drizzle in hoisin and soy sauce. Enjoy !.

So that is going to wrap this up with this exceptional food hoisin duck donburi recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!