Easiest Way to Prepare Quick Grilled cod with spiced marinade

Grilled cod with spiced marinade. Toast the spices (turmeric, cumin and paprika) in a pan to enhance their flavors, place them in a bowl and mix together with Extra Virgin Olive Oil from Spain. Before flipping it, brush the other side with the marinade and then brown it until it is cooked through, the time will depend on the fillet's thickness. Winning recipe from the Mediterranean Diet made with extra virgin olive oil from Spain!

Grilled cod with spiced marinade Season both sides of cod with Cajun seasoning, lemon pepper, salt, and black pepper. Set fish aside on a plate. Heat butter in a small saucepan over medium heat, stir in lemon juice and.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled cod with spiced marinade. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Grilled cod with spiced marinade is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Grilled cod with spiced marinade is something that I've loved my entire life. They're fine and they look fantastic.

Toast the spices (turmeric, cumin and paprika) in a pan to enhance their flavors, place them in a bowl and mix together with Extra Virgin Olive Oil from Spain. Before flipping it, brush the other side with the marinade and then brown it until it is cooked through, the time will depend on the fillet's thickness. Winning recipe from the Mediterranean Diet made with extra virgin olive oil from Spain!

To get started with this particular recipe, we have to prepare a few components. You can cook grilled cod with spiced marinade using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled cod with spiced marinade:

  1. {Prepare 4 of cod fillets.
  2. {Make ready 1 teaspoon of paprika.
  3. {Make ready 1 teaspoon of cumin.
  4. {Make ready 1 teaspoon of turmeric.
  5. {Prepare 1/4 cup of Olive Oil from Spain.
  6. {Make ready of salt.
  7. {Prepare 1 tablespoon of extra virgin olive oil from Spain.
  8. {Make ready of diced chives.
  9. {Get 4 cups of cooked couscous.
  10. {Prepare of pomegranate seeds for garnish.

The Best Grilled Cod Recipes on Yummly "sea" Grilled Cod, Grilled Cod And Avocado Tacos, Sesame Noodles With Grilled Cod. Cod is a delicious fish, with a mild flavour and white firm flesh. After buying cod, (and most fish in general), always rinse off the fish with cool water when you get home and pat dry and then rewrap.

Instructions to make Grilled cod with spiced marinade:

  1. Toast the spices (turmeric, cumin and paprika) in a pan to enhance their flavors, place them in a bowl and mix together with Extra Virgin Olive Oil from Spain..
  2. Brush the fish with the mix of spices and season it..
  3. Heat a pan and brown the cod on the brushed side for 5 minutes. Before flipping it, brush the other side with the marinade and then brown it until it is cooked through, the time will depend on the fillet's thickness..
  4. Dress the couscous with 1 tablespoon of Extra Virgin Olive Oil from Spain, the salt, the lemon juice and the chives..
  5. Serve the fish on a bed of couscous..
  6. Garnish with some minced chives and pomegranate seeds..

Tandoori cod is simple to prepare and delicious. Enjoy it with your favorite rice dish and grilled vegetables for a healthy meal. One way meat (especially chicken) is prepared for cooking in the tandoor is to marinate it a mixture of yogurt and spices. This recipe uses a similar marinade for cod. Cod under the marinade of carrots and onions will be prepared from these products Vegetable dressing must be salted and spiced with spices.

So that is going to wrap this up for this exceptional food grilled cod with spiced marinade recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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