Easiest Way to Make Favorite Chilli and Orange Duck

Chilli and Orange Duck.

Chilli and Orange Duck

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chilli and orange duck. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chilli and Orange Duck is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Chilli and Orange Duck is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chilli and orange duck using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chilli and Orange Duck:

  1. {Take 3 of strips of orange rind.
  2. {Make ready 2 kg of whole duck.
  3. {Get 2 of sprigs of fresh mint.
  4. {Take 2 clove of of garlic.
  5. {Prepare 60 ml of orange juice.
  6. {Take 3 tsp of plain flour.
  7. {Get 180 ml of chicken stock.
  8. {Get 2 medium of oranges, peeled and cut into segments.
  9. {Make ready 2 tbsp of chopped fresh mint.
  10. {Take 80 ml of orange juice (extra).
  11. {Take of Chilli Paste.
  12. {Make ready 2 clove of garlic, crushed.
  13. {Take 2 tbsp of paprika.
  14. {Get 2 tsp of chilli pepper.
  15. {Get 3 tsp of ground cumin.
  16. {Prepare 2 tsp of ground coriander.
  17. {Get 2 tsp of achiote paste.
  18. {Take 2 tbsp of tequila.
  19. {Take 2 tbsp of orange juice.

Instructions to make Chilli and Orange Duck:

  1. Preheat oven to 200'c.
  2. Prick duck all over with fork. Place rind, mint and garlic inside duck. Place duck on wire rack in baking dish. Bake uncovered for 30 minutes..
  3. Pour fat from dish. Rub duck all over with chilli paste, reduce heat to 180'c, and bake uncovered for a further 50 minutes, or until duck is tender. Brush occasionally with orange juice. Cover duck with foil if over-browning..
  4. Remove duck from dish. Keep warm..
  5. Pour 80ml of juice from inside duck into jug..
  6. Stir flour with sufficient duck fat over heat in saucepan until lightly browned. Slowly stir in combined reserved duck juices, extra orange juice and chicken stock. Stir over heat until sauce boils and thickens..
  7. Stir in orange segments and mint and remove from heat. Serve sauce with duck..

So that's going to wrap this up for this special food chilli and orange duck recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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