Simple Way to Make Favorite Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles

Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, keaw teaw ped yang - five spiced roasted duck noodles. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have keaw teaw ped yang - five spiced roasted duck noodles using 26 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:

1. {Take of The Broth.
2. {Take 2 of cinnamon stick.
3. {Prepare 2 pc of star anise.
4. {Take 2 cloves of garlic.
5. {Take 10 of black pepper corns.
6. {Get 1 tsp of toasted coriander seeds.
7. {Take 2 tbsp of palm sugar.
8. {Prepare 2 tbsp of soysauce.
9. {Make ready 1 tbsp of fishsauce.
10. {Make ready 2 tbsp of oyster sauce.
11. {Get 3-4 cups of water or chicken stock.
12. {Make ready of Roasted 5 spices duck.
13. {Make ready 4 pieces of duck breast.
14. {Make ready 2 tbsp of 5 spice powder.
15. {Take 2 tbsp of oyster sauce.
16. {Make ready 2 tbsp of hoisin sauce.
17. {Take 1 tsp of dark sticky soysauce.
18. {Get 1 tsp of honey.
19. {Make ready of Pair with.
20. {Take 1 pack of rice noodles or egg noodles.
21. {Take of beansprounts.
22. {Make ready of Garnish.
23. {Make ready of finely chopped coriander and spring onions.
24. {Get of Component.
25. {Prepare of garlic oil.
26. {Make ready of chilli vinegar.

Steps to make Keaw Teaw Ped Yang - Five Spiced Roasted Duck noodles:

1. To make noodle soup broth, pound coriander roots, black pepper corn and garlic in the pestle and mortar until become paste..
2. Add into a big pot with 1 tbsp vegetable cooking oil then add palm sugar, sauces and stock. Simmering it for 20 min..
3. Scoll your duck on the skin side. Marinate your duck for at least half and hour with the marinate ingredients..
4. On medium heat pan, add your duck skin side down, let them cook for a few minutes then turn over. Let it cook for a few more mins then transfer to roasting tray and roast in oven for 20-30 mins..
5. Once your duck cooked, take them out from the oven and let them rest for 10-14 min. Slice them about 2 cm thick and leave them aside. Any leftover juice add them into your soup..
6. Bring water to boil in a big saucepan. Cook your rice noodles or egg noodles for about 5-8 mins according to the package instruction. Once noodles cooked drain the water off and divided them in to noodles bowls. Add about 1 tsp of garlic oil to prevent noodles stick together..
7. Bring water to boil in another sauce pan, blnched beansprounts in the boiling water in the saucepan for 30 seconds then place them in the noodles bowl..
8. Serve your noodles with roasted duck,beansprounts, garlic oil and chilli vinegar and beansprounts. Garnish with spring onions and coriander..
9. Perfect with garlic oil, chilli flakes or chilli vinegar..

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