How to Prepare Perfect Thai Massaman Curry

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16 May, 2021

Thai Massaman Curry.

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, thai massaman curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Thai Massaman Curry is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Thai Massaman Curry is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook thai massaman curry using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Massaman Curry:

{Prepare 350 g of Chicken Meat (cut into pieces).
{Take 300 g of Potatoes (diced).
{Prepare 4 Tbsp of Cooking Oil.
{Prepare 1 Tbsp of Tamarind Paste (soaked in 1/2 cup warm water).
{Take 1 cup of Coconut Milk.
{Take 1-2 Tbsp of Palm Sugar.
{Take of [Marinade].
{Get 2 pinches of Salt (or more).
{Prepare 1/2 tsp of White Pepper (or more).
{Make ready of [Massaman Spice Mix] - ground well.
{Prepare 1 pc of Cinnamon Stick.
{Get 5 pc of Cardamom Pods.
{Prepare 5 pc of Cloves.
{Get 5 pc of Black peppercorns.
{Prepare 1 tsp of Cumin Seeds.
{Prepare of [Curry Paste] - processed in a blender.
{Prepare 30 g of Red Chillies (deseed).
{Take 30 g of Green Chillies (deseed).
{Prepare 40 g of Garlic.
{Take 40 g of Shallots.
{Make ready 20 g of Finger.
{Prepare 20 g of Galangal.
{Take 1 tsp of Shrimp Paste.

Instructions to make Thai Massaman Curry:

MARINADE; season the Chicken with Salt and Pepper and set aside for 30 minutes or more..
CHICKEN: heat 4 Tbsp of Cooking Oil until hot. Sauté the Spice Mix for 1 minute. Then add the Chicken and coat well. Cook the Chicken until brown all over..
PASTE & POTATOES: add the Curry Paste and Potatoes. Mix well and cook until the oil separates..
LIQUIDS: then add in the Coconut Milk, Tamarind Juice, Palm Sugar and mix well. Bring it to a simmer and cover with a lid. Cook for 10 minutes, stirring the bottom occasionally..
FINISH: after 10 minutes, remove the lid, and continue to cook until the gravy thickens. Garnish with Fresh Coriander Leaves and serve with rice..

So that is going to wrap it up with this exceptional food thai massaman curry recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!