Easiest Way to Make Super Quick Homemade Hoisin duck donburi

Hoisin duck donburi.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, hoisin duck donburi. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Hoisin duck donburi is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Hoisin duck donburi is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have hoisin duck donburi using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hoisin duck donburi:

1. {Prepare 2 of duck breasts.
2. {Make ready 1.5 cups of Jasmin rice.
3. {Make ready 2 of carrots grated.
4. {Prepare 6 of radish sliced thin.
5. {Take Half of a bag of pea shoots.
6. {Get 3 of spring onions.
7. {Make ready of Soy sauce.
8. {Take of Hoisin sauce.

Steps to make Hoisin duck donburi:

1. Start by scoring the duck fat and cook skin side down till crispy. Then turn over and drizzle generously in hoisin sauce and oven bake at 180 for 13/16 mins or until pink. Leave to rest..
2. While the duck is cooking in the oven boil your rice. Once cooked, drain and serve in a bowl. Slice the duck breast and lay on top. Then surround it with the crunchy veg and drizzle in hoisin and soy sauce. Enjoy !.

So that is going to wrap this up with this exceptional food hoisin duck donburi recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!