Easiest Way to Prepare Any-night-of-the-week Spicy Diced Daikon and Konnyaku

Spicy Diced Daikon and Konnyaku.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy diced daikon and konnyaku. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Diced Daikon and Konnyaku is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Spicy Diced Daikon and Konnyaku is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy diced daikon and konnyaku using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Diced Daikon and Konnyaku:

1. {Make ready 1 of Daikon radish.
2. {Prepare 1 block of Konnyaku.
3. {Prepare 1 of Sesame oil.
4. {Take 1 tbsp of Soy sauce.
5. {Make ready 1 of and 1/2 tablespoon Sugar.
6. {Make ready 1 of Dashi stock granules.
7. {Make ready 1 small of bag Bonito flakes.
8. {Take 1 of Ichimi chili pepper powder.

Instructions to make Spicy Diced Daikon and Konnyaku:

1. Score the konnyaku on both sides in a hatched pattern. You can do this by lightly tapping on the surface with a knife. This will help the konnyaku absorb the flavors..
2. Cut the daikon and konnyaku into cubes and sautè in sesame oil. When the daikon becomes translucent, stir in the 1 and 1/2 tablespoons sugar, 1 tablespoon soy sauce, dashi powder, then add just enough water to cover the daikon and konnyaku..
3. Cover with a lid and simmer for about 10 minutes on medium heat. Open the lid and boil on high heat until the liquid has boiled out. Sprinkle dried bonito flakes and ichimi spice, then serve..

So that is going to wrap this up for this special food spicy diced daikon and konnyaku recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!