Recipe of Super Quick Homemade Peri-Peri Shrimp Cheese Pasta

Peri-Peri Shrimp Cheese Pasta. It's the perfect way to add a kick of spice without overpowering the dish. Which is why it works really well as an addition to the creamy pasta sauce in. This quick and Easy Peri Peri Shrimp recipe is perfect for any night of the week!

This recipe is sponsored by The Marine Stewardship Council (MSC). Of all the people I know, I haven't found a single person who is not a fan of Nando's Peri Peri Grilled Chicken and Peri Bites. Not that I know millions of people but still Nando's Peri Peri goodies are a general favorite.

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, peri-peri shrimp cheese pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Peri-Peri Shrimp Cheese Pasta is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Peri-Peri Shrimp Cheese Pasta is something which I've loved my entire life.

It's the perfect way to add a kick of spice without overpowering the dish. Which is why it works really well as an addition to the creamy pasta sauce in. This quick and Easy Peri Peri Shrimp recipe is perfect for any night of the week!

To begin with this particular recipe, we have to first prepare a few components. You can have peri-peri shrimp cheese pasta using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Peri-Peri Shrimp Cheese Pasta:

1. {Prepare of Peri-Peri Sauce.
2. {Take 1/2 of Capsicum.
3. {Take 4 of Garlic Cloves.
4. {Make ready 3 of Green Chillies.
5. {Prepare 3 of Dried Chillies.
6. {Get 1.5 TBS of Honey.
7. {Get 1 TBS of Lemon Juice.
8. {Take 1/2 TSP of Chilli Powder.
9. {Take of Fettuccine Pasta.
10. {Prepare 3 Packs of Pasta.
11. {Get of Final Cooking.
12. {Prepare 3 TBS of Butter.
13. {Prepare 1/4 Cup of Chopped Garlic.
14. {Prepare of Peri-peri sauce.
15. {Prepare 1/2 TSP of Salt.
16. {Get 1/3 Cup of Tomato Sauce.
17. {Take 10 of Shrimp.
18. {Make ready of Cheese.
19. {Prepare 200 Gram of Mozzarella Cheese.
20. {Make ready of Garnish.
21. {Make ready of Spring onion.

Inspired by very famous Nando's Peri Bites, I decided to make a Peri Peri Pasta. This recipe for Syn Free Peri-Peri Chicken Pasta is not only packed with flavour, but it's also super cheesy too! For me, the best kinds of pasta include cheese because I'm a total cheese'o'holic - which is why I was very happy at the recent news that the Slimming World plan will soon include two Healthy. Golden fried crusted green chilis stuffed with bacon bits cheddar and cream cheeses served with marinara dip.

Steps to make Peri-Peri Shrimp Cheese Pasta:

1. Roast all ingredients from section "Peri-Peri Sauce"..
2. Blend the roasted ingredients with honey, lemon juice and chilli powder..
3. Boil pasta.
4. In a pan melt butter and add chopped garlic. Add peri-peri sauce, salt and tomato sauce. Then add the shrimp and cook for a min or until the tail turns orange..
5. Add the boiled pasta and cook for 5 min..
6. Cover with sliced Mozzarella and bake for 5 to 10 min or untill the cheese melts..
7. Garnish with chopped spring onion.
8. ENJOY :) You can also check my youtube channel for this recipe on "Bengali Treats" Link: https://youtu.be/BC7r2sj2co0.

Perfectly- cooked pasta tossed in garlic- infused olive oil, topped with plump shrimps and parmesan cheese. Our South African PERi-PERi sauces are a great addition to your pantry. Our sauces are the perfect way to add a little PERi-PERi to your cooking. Grab a bottle and get creative with our recipes. Peri Peri chicken and delightful pasta dishes dominate the wonderful menu at Kaye Peri Peri Grille Pasta.

So that is going to wrap it up with this exceptional food peri-peri shrimp cheese pasta recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!