Easiest Way to Make Quick Mike's Grilled Shrimp Quesadillas Or Tacos

Mike's Grilled Shrimp Quesadillas Or Tacos.

Mike's Grilled Shrimp Quesadillas Or Tacos

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mike's grilled shrimp quesadillas or tacos. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Grilled Shrimp Quesadillas Or Tacos is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Mike's Grilled Shrimp Quesadillas Or Tacos is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have mike's grilled shrimp quesadillas or tacos using 35 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Grilled Shrimp Quesadillas Or Tacos:

  1. {Prepare of Grilled Shrimp.
  2. {Make ready 1 of 40 CT Bag Shrimp.
  3. {Make ready of Olive Oil.
  4. {Take of Lime Juice.
  5. {Prepare dash of Ground Cumin.
  6. {Get dash of Dried Parsley.
  7. {Prepare dash of Black Pepper.
  8. {Make ready dash of Garlic Powder.
  9. {Prepare 4 of Metal Or Wooden Scewers.
  10. {Prepare 1 of Grill.
  11. {Take of Taco Or Quesadilla Fillers And Garnishments.
  12. {Make ready of Purple Cabbage.
  13. {Take of Green Cabbage.
  14. {Get of Iceberg Lettuce [shredded].
  15. {Get of Mexican Four Cheese [grated].
  16. {Make ready of Queso Fresco Cheese.
  17. {Get of Fresh Avacados.
  18. {Prepare of Mexican Sour Cream.
  19. {Make ready of Quartered Limes.
  20. {Prepare of Jalapeños [sliced].
  21. {Get of Fresh Cilantro.
  22. {Take of Salsas.
  23. {Prepare of Cilantro Lime Creme Sauce.
  24. {Get 1 large of Bunch Fresh Cilantro [stems & leaves].
  25. {Prepare 1/4 cup of Lime Juice.
  26. {Get 2 clove of Fresh Garlic.
  27. {Take 1 large of Jalapeño [seeds included].
  28. {Prepare 1/4 cup of Green Onions.
  29. {Take 1/4 cup of Mexican Sour Cream.
  30. {Get 3/4 cup of Whole Milk.
  31. {Take 1/3 cup of Mayonnaise.
  32. {Get 1/2 tsp of Each: Salt - Black Pepper - Onion Powder.
  33. {Get 1 large of Kitchen Blender.
  34. {Make ready of Breads.
  35. {Make ready of Fresh Tortillas.

Steps to make Mike's Grilled Shrimp Quesadillas Or Tacos:

  1. Chop everything in the Taco Fillers And Garnishments section and refrigerate..
  2. ° Blend everything in the Cilantro Lime Creme Sauce section very well in a larger blender. ° Place creme sauce in a plastic squeeze bottle or a large zip lock that you can use as a piping bag if need be..
  3. ° Dethaw, devein and deshell shrimp if needed. Pat dry shrimp as well. ° Pull out metal or wooden scewers. Soak wooden scewers in water for 15 minutes prior to grilling shrimp. ° Feed shrimp on scewers..
  4. ° Coat shrimp with olive oil and season with herbs listed in the Grilled Shrimp section. ° Grill shrimp for about 3 minutes on a hot, clean grill until pink and plump..
  5. My final secret ingredient is a powdered green chile, lightly dashed, version of original Hatch Green Chilies sprinkled on the shrimp. I'll include a link..
  6. Dried Green Chile Cost: About $11.00 per 1/2 pound and is available in Mild, Hot & Extra Hot. Know that the Extra Hot is much harder to come by and is usually on backorder. New Mexico Chile & Ristra NewMexicoChileAndRistra.com 1-(505)-603-3359.
  7. For the Quesadillas: Just follow the pictures below. ;0) Add your desired ingredients to tortillas. Clean, spray and turn your grill on low heat. Spray tortillas lightly with a vegetable spray. Carefully flip quesadillas over once heated and scored..

So that is going to wrap it up for this special food mike's grilled shrimp quesadillas or tacos recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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